Ingredients
2 cups flour*
4 tsp baking powder**
1/2 tsp salt
1/2 tsp cream of tartar
2 tsp sugar
1/2 cup shortening
2/3 cup milk
* alternate flour such as whole wheat or gluten free also work well in this recipe
** alternate shortening a such as butter and palm oil also work well in this recipe
Instructions
• Sift together flour, baking powder, salt, cream of tartar, and sugar.
• cut in shortening till mixture resembles coarse crumbs
• add milk all at once
Stir only till dough follows fork around bowl. Turn out on lightly floured surface, knead gently 1/2 minute. Pat or roll 1/2 inch thick. Cut with biscuit cutter. Bake on ungreased cookie sheet 10-12 minutes in 400 degree oven.

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